Our guided tastings (£40pp) run Thursday (July & August) and Saturday (April - Sept) from 12-2pm. Casual tastings (£12pp) are available from October-December and February-March Wednesday to Saturday 11-4pm.

The Cellar door is closed in January.

 

The guided tastings include the Burn Valley platter board which includes:

Sunday Charcuterie and Mrs Temples Cheese, anti-pasti with homemade focaccia and seasonally made pestos and chutney.

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Private formal tastings are available over winter, £40pp & £100 private booking fee, includes our winter platter. Minimum 6 people. Please email Hamish on enquiries@burnvalleyvineyard.co.uk

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The Vineyard is a 30 minute round trip walk from the winery.

We have a self guided map to help you on your visit, dogs welcome on leads. 

 

You can also join us for one of our events at Burn Valley Vineyard below.

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