Burn Valley Candlelit Supper

Join us for a decadent three course candlelit supper with live music. With a glass of Burn Valley Wine on arrival followed by a delicious three course dinner - see below - it will all make for a luxurious evening.

Canapes

Coquille St Jacques

Partridge in a Pear Tree - whole partridge with mulled wine pear, beetroot puree, fondant potato, roasted sprouts and pancetta

Hot chocolate mousse with cinnamon doughnuts